Friday, September 4, 2009

Thai Iced Coffee

A very smooth recipe for an iced chai coffee.The spiciness of chai isn't only for tea,you know.It's a simple blend that won't take you forever to put together.Spice up your coffee today.


Ingredients:


2 tsp cardomom,ground

4 tbs sugar

4 tbs heavy cream

1 tsp almond extract



Preparation:


Use your favorite brewing method to make 4 cups of coffee,mixing the ground cardamom in with the grounds first.Add sugar and almond to the hot coffee, and mix until dissolved.Let cool.Half-fill 4 glasses with crushed ice,then fill up with coffee.Add a spoonful of cream to each, just before serving.